We are a small agri-food industry, located in Calabria. In our small town, we live in symbiosis with nature, leading a simple life, made up of a few things, of genuine and non-industrial food. Here we can do it, but the peolple who lives in the city, has difficulties to find quality food. So our idea: why not offer on the market what we, however, already produce for our consumption? Jams, fruit juices, sauces, etc. For combine "home-made" and total food safety, we have equipped ourselves with a very modern “4.0 multifunction counter”, which, cooking at low temperatures, preserves the organoleptic characteristics of our products, in addition to taste and color. In addition, the innovative pasteurization and sterilization phases that follow the packaging, allow us not to affect all the properties of the finished product.